The most expensive dishes from the gastronomic capital of the world – Tokyo
Many consider the gastronomic capital of the world is Paris, but they are wrong because this is Tokyo. In this city there is the large number of restaurants in the world awarded Michelin stars. In Japan, tourists and locals have the wonderful opportunity to try a variety of expensive and exotic food, the cost of which ranges from 100 to 1000 dollars per serving, not including drinks and 8% tax. Japanese chefs take pride in their work, so we offer the first chance to try anything from the review.
To become a good chef in Japan need to pass a number of courses, to practice and have talent. The best specialists in the preparation of sushi is considered elderly, which for many, many years doing exactly that. Japanese restaurants are very strict about quality ingredients and products. To get the best dish, the ingredients must be fresh and selected. Therefore, the producers of meat, fruits and vegetables also strictly comply with all the rules. Ever the farmer does not send to the supermarket substandard products.
10. Edomae Sushi
Tokyo is the largest number of restaurants with Michelin stars. They are working as professional experts in making sushi that the price of the dishes are very high, 20-30 Continue reading
TOP 10 most expensive dishes in the world
Luxurious life is something that throughout his life, everyone seeks for. Expensive cars, huge houses and wear the most expensive brands – these are the first associations that come to mind at the mention of the word “luxury”. However, some rich people send their extraordinary costs and on another area, such as food. They can spend hundreds and even thousands of dollars just for one dish, which can sometimes seem quite simple to prepare. Below, you’ll see a list of the most expensive dishes in the world.
The Frrrozen Haute Chocolate – $18,713
Who among us hasn’t wanted to enjoy a beautiful dessert after you have eaten a hot dog? And when the rich eat the most expensive hot dog, only the most expensive and delicious dessert can satisfy their thirst for sweets. Just such a dessert was found at the Serendipity café in new York. The Frrrozen Haute Chocolate dessert is made from Swiss 5 grams of edible gold (24 carat) and is served in a tall glass on a stem, which is coated inside with a layer of edible gold. Also the recipe includes a frozen hot chocolate blend, which includes 14 rare and secret varieties of cocoa from Africa and South America, all decorated with whipped cream, covered with thin layer of edible gold on top of which Continue reading
The 8 most expensive dishes in the world
What we eat every day, not is have no what compare with those served at elite restaurants. But even in such places there are dishes that can afford one in ten or even one hundred visitors. It’s the price — the most expensive dishes of the world are estimated at a thousand dollars, and of course well, even well-off man (I’m not talking about multi-millionaires) can afford to spend a mortgage on Breakfast, rim, and dinner. I was wondering if any of the readers tried anything like that?
Surprised? I was also surprised that some kind of spice in our time may be more expensive than gold. Saffron is made from the stigmas of the flowers of the purple saffron Crocus. Each flower only three stigmas, and manufacture one hundred grams of spices (dry) is about 50 thousand (!) flowers. Such a number of flowers of Crocus is enough to cover a football field. To obtain saffron spice is needed not only flowers, but also office and laboratory equipment. Pivileges saffron can cost from 500$ to 5000$.
This is the highest quality grade of Beluga caviar unusual light shade. Than the older fish, svitlica get caviar as Beluga and now quite rare, old Beluga Continue reading