If you are confused as to how to make snacks tasty and quick, then you here! In this section of our culinary journal to your attention presents quick and easy recipes of appetizers, which will take a worthy place on your Desk and the cookbook, and made from simple inexpensive ingredients. If you are looking for recipes for an upcoming celebration or you want to diversify your everyday dinner, be sure to look for the recipe quick snacks with. Ability to prepare quick snacks on the table of low-cost products which are always in the fridge,spese, when on the threshold of an unexpected guest.
Didn’t plan to cook authentic, simple, and light meals from inexpensive products? We are ready to convince you! Earlier in the role of easy and quick snacks were exclusively cold food, which did not require special training. So, giving a quick and easy appetizer, initially limited to chopped raw vegetables, fruit, herbs, or foods that have been processed, but served cold. These included smoked or salted fish, ham, sausage, jellies. Today the concept of snacks is much wider, and their recipes were filled with an incredible variety. With very many recipes to cook easily from the most simple and inexpensive products. Modern quick and tasty snacks, to cook Continue reading
My first acquaintance with a combination of beans and rice took place in Brazil – I was frankly surprised when at lunch we were served boiled rice and a sauce of red beans with tomato paste. Wincing, I first ate cautiously, but then got a taste of the case and at the end of the trip already enjoyed this unusual side dish with pleasure, promising myself that home will be sure to cook. The promise I kept – not sure why. A few days ago on containig the Internet came across the description of American cuisine – “Jumping John”. You know, one name that requires to cook – not to mention the fact that the basis is all the same combination of rice and beans.
So sonorous and original name of the dish, alas, is not associated with any distinct interesting legend. Nobody knows exactly where “Jumping John”. They say that the dish originated with the Senegalese and Nigerian Muslims, who prepared it with beef jerky. They say that all the fault of the blacks – it is they who in the days of slavery in the United States has circulated and popularized rice and beans. The truth now, I’m afraid we’ll never know, but one thing is certain: it is delicious, simple and nutritious.
There is a tradition according to which “Jumping John” must have the 1st January – this will bring good luck. The dish is Packed full of symbolism – the bean is responsible for coins Continue reading
The most delicious squid salad
Today, all culinary have information that is useful to each housewife. This is all you will need for the whole family, so the food was not only tasty but also healthy. And what for today the most useful food? Of course, seafood.
It is said that the inhabitants of the Mediterranean are a healthy and have long years of life. But sometimes we need food not only for the health, especially when it is time holidays: new year or someone’s birthday. Here come to the aid of each craftsman tasty salads of squid . fresh cucumbers, a variety of recipes Mimosa, Olivier, crab sticks, and the famous Caesar salad and many other superb recipes of delicious dishes. Many cooks prefer to cook their masterpieces home (gotovim doma), where they feel confident and independently, where each plate native and nothing distracts from work.
Every citizen of Russia and Ukraine knows that shrimp, octopus, mussels and many other marine creatures, the most consumed by residents of coastal villages and towns. But today the markets of each city is filled with a wide assortment of the goods and any dish whether it be shrimp or fennel . you can prepare different recipes at home.
The most classic Continue reading